Rico's Italian Restaurant
Menu
a blend of spinach, artichoke hearts, red bell peppers and cream cheese served with crostinis 8.75
(As featured on YOU TUBE "Cooking With Rico")
A pound of fresh clams steamed and served in a broth of cream, garlic, white wine, capers, lemon juice, olive oil, and topped with a special blend of herbs and spices. Served with garlic bread to soak up the broth! 11.75 |
juicy bites of breaded, seasoned chicken breast, baked in the oven, served with ranch dressing
6 pieces 6.75 - 10 pieces 10.75
with smoky barbecue dipping sauce 1.00
fresh mozzarella, basil, tomato, capers, drizzled with balsamic dressing 8.75
herbed garlic butter on toasted baguette, topped with parmesan cheese served with marinara sauce 5.75
herbed garlic butter on toasted baguette, smothered in melted mozzarella 6.75
Traditional homemade chilled vegetable soup.
Cup - 5.75 Bowl - 8.75
mixed greens, diced tomato, red onion, garbanzo beans and croutons tossed with our homemade creamy
Italian vinaigrette, small 4.75 large 7.75
assorted vegetables, mixed greens, chicken, kalamata olives and gorgonzola cheese tossed in our
homemade creamy Italian vinaigrette
small 8.75 large 11.75
candied pecans, dried cranberries and baby greens tossed with our homemade sweet balsamic dressing
and topped with gorgonzola cheese
small 7.25 large 10.00
Fresh spinach, mushrooms, red onion, feta cheese and candied pecans tossed with our homehmade ginger-citrus vinigarette.
small 7.75 large 10.75
Fresh mozzarella, basil, tomato, capers, drissled with balsamic dressing.
8.75
Fresh mozzarella, basil, tomato, capers, drissled with balsamic dressing.
8.75
Baby spring greens, smoked salomn, red grapes, goat scheese, mandarin oragne slice, red onion, and candied pecans drizzled with ou homemade ginger citrus vinigarette.
small 8.75 large 11.75
Rico's own twist on everyone's favorite! Heart of romain lettuce, bacon, gorgonzola and tomato with RICO'S signature blue cheese dressing.
7.75
romaine lettuce, croutons and fresh parmesan cheese tossed in our homemade classic Caesar dressing
small 6.75 large 9.75
add chicken 3.75 add smoked trout 3.75
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Served with of garlic bread. Substitute spinach for pasta at no extra charge. Gluten Free Pasta add $2.00
Two oversized spicy meatballs served with our homemade marinara sauce
over linguine.
11.75 add mushrooms: 1.50 add zucchini: 1.50
Mild Italian sausage served with homemade marinara sauce over
linguine.
11.75 add mushrooms: 1.50 add zucchini: 1.50
Plump ripe tomatoes cooked into a perfectly seasoned homemade
marinara sauce and served over linguine.
9.75 add mushrooms: 1.50 add zucchini: 1.50
Lemon infused white wine sauce with chicken, mushrooms and
capers, tossed with fettuccine. 13.75
Smoked Idaho trout, sun dried tomato, leeks, garlic and
capers in a lemon cream sauce, tossed with fettuccine. 14.75
Your choice of meat or cheese ravioli adorned with a trio of separate
sauces: marinara, pesto and cream. 12.75Pesto sauce, kalamata olives, sun dried tomato and goat cheese,
tossed with linguine. 12.75 Add chicken - 15.75 Add shrimp - 15.75Shrimp, mushrooms, red onion, garlic and zucchini in a spicy cream sauce
tossed with linguine. 14.75
Fresh clams in a white wine sauce with mushrooms and leeks, served over linguine.
13.75
Ziti pasta tossed with marinara, cheese and sour cream
then baked. 10.75 With link sausage - 2.00 Add broccoli - 1.50
A variety of fresh vegetables tossed in a gorgonzola cream sauce served over penne.
(option of marinara or olive oil sauce) - 12.75
Breaded chicken breast baked with marinara sauce & cheese, side of marinara
pasta & vegetable. 13.75Eggplant layered and baked with marinara sauce and cheese, side of marinara
pasta and vegetable. 12.75 |
Pernod infused cream sauce, shrimp, prosciutto, tomato and reggiano cheese served
over penne. 16.75
Traditional Italian spicy sauce with garlic, capers, kalamata olives, anchovy and salami
tossed with fettuccine. 10.75
Traditional Italian spicy sauce with garlic, capers, kalamata olives,
tossed with fettuccine. 10.75
Homemade traditional meat and four cheese lasagna. 10.75
Olive oil, tomato, basil and feta cheese tossed with linguine.
10.75 Add shrimp - 3.75
Using clarified butter, traditional alfredo sauce tossed with fettuccine.
10.75 Add chicken - 3.75 Add shrimp - 3.75
A generous serving of a meaty red sauce served over penne. 11.75
Substitute spinach for pasta at no extra charge. Gluten Free Pasta add $2.00
Equivalent of a 10” pizza, folded and stuffed. Please allow extra cook time for calzones.
pizza sauce, canadian bacon, mozzarella, pepperoni, mushroom, ricotta cheese 14.75
pizza sauce, spinach, sun dried tomato, mozzarella
mushroom, goat cheese, ricotta cheese 14.75
pizza sauce, mozzarella, provolone, ricotta cheese 13.75
three ingredients of your choice (each additional ingredient 1.00)
10” SINGLE12.75 12” MEDIUM16.70 16” FAMILY 21.75
Fresh mozzarella, tomato, basil - try adding your favorite ingredient
homemade sausage, pepperoni, ham, onion, garlic
pesto, goat cheese, fresh tomato, kalamata olives
I olive oil, gorgonzola, parmesan, zucchini, roasted red peppers
chicken, garlic, jalapeno, cilantro, tomato
A ranch dressing, bacon, chicken, mushroom, leeks
sauce, chicken, smoked gouda, red onion, cilantro
spinach, kalamata olives, artichoke heart, feta cheese
mushroom, green bell peppers, olive, red onion
pepperoni, sausage, mushroom, green bell pepper, olives
Our pizzas are made with Rico’s pizza sauce, mozzarella, and provolone cheese. Pesto, BBQ,
Alfredo sauce and Olive oil may be substituted for pizza sauce. Original and thin crust are available.
(soy cheese available) 9.75 12.00 16.25
Garlic • Mushroom • Fresh Tomato • Green Bell Peppers
Red Onion • Spinach • Jalapeno • Cilantro • Zucchini
Pepperoni • Ham • Broccoli • Pineapple • Black Olive
1.75 1.50 1.75
Canadian Bacon • Bacon • Chicken • Meatballs • Sausage
Salami • Roasted Red Pepper • Basil • Sun Dried Tomato
Fresh Mozzarella • Feta Cheese • Goat Cheese • Smoked
Gouda • Extra Cheese • Artichoke Hearts • Kalamata Olive
Ricotta • Anchovy • Gorgonzola • Pinenuts
1.75 2.00 2.25
• Complimentary order of breadsticks for each table as available. Additional breadsticks 2.25
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Menabrea, Italian Lager 4.75 |
Peroni Italian Lager |
5.00 |
18.00 |
Boulevard "Single Wide IPA 4.25 |
Guest Tap |
5.00 |
18.00 |
Wasatch "The Devastator" Bock 4.75 |
Coors Lite |
3.50 |
11.00 |
Amstel Light, Lager 4.25 |
Budweiser |
3.50 |
11.00 |
Pacifico Mexican, Pilsner 4.25
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Alaskan, White Ale 4.25 |
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| Big Sky "Summer Honey" Ale 4.25 |
| Odell "90 Shilling" Ale 4.25 |
| Becks, Non Alcoholic, Lager 4.25 |
root beer float, orange cream float, black cherry cream float 6.00
coke, diet coke, sprite, Barq's root beer, Dr. pepper, orange soda 2.25 / 5.25 pitcher
orange cream, black cherry cream 3.25
Handcrafted local brew from Bellevue, ID-- served on tap and made with natural ingredients--Delicious!
2.75 no refills
apple juice – no refills 2.75
lemonade, raspberry lemonade – one refill 2.75
milk, ice tea, herbal tea, coffee, hot chocolate, bottled water,
san pelligrino sparkling water 2.25
deep dish chocolate chip cookie served warm with vanilla ice cream 6.25
seasonal fruit cobbler baked in the oven and topped with vanilla ice cream 6.25
traditional Italian dessert with lady finger, marscapone cheese, espresso and shaved chocolate 6.25
A classic Italian pastry shell filled with whipped sweet cream and
marscapone cheese drizzled with chocolate.
2.00 each
premium vanilla ice cream (with chocolate sauce)
one scoop 1.75 three scoops 4.25
Please no separate tickets
All menu items offered for Take Out/Take and Bake pizzas also available
RICO'S is not responsible for lost or stolen items
Creamy and delicious served piping hot with a hint of terragon and sherry. 8.75
RICO'S twist to this popular onion soup topped with a crostini and melted cheese. Cup 5.25. Bowl 8.25
Boston lettuce with mixed greens, pears, pine nuts, dried cranberries, gorgonzola sheede and RICO"S signature Dijon vinaigrette dressing. 7.75
Filled with ripe Roma tomatoes and mozzarella and delicatley seasoned with basil, garlic and oregenao. This is Rico's favorite. 8.75
Rico's spicy meatballs served as an appetizer. Three oversized meatballs with ur delicious marinara and alfredo sauces and drizzled with a balsamic reductin. 7.75
Italian link sausage, mushrooms, zucchini, light jalepno, fresh oregano and red peppr flakes.
10" - 12.75 / 12" - 16.75
Just like in the old coumtry, perfectly seasoned tomato, basil, fresh mozzarella, salami and cracked pepper.
10" - 12.75 / 12" - 16.75
A medley of vegetables roasted and topped with fresh mozzarella nad oregano.
10" - 10.75 / 12" - 16.75
Hand creusted chicken breast, carmelized onoins and mushrooms tossed with traditional Marsala sauce and served oner linguini. 15.75
Cavatappi pasta with cheddar cheese and a hint of gorgonzola cheese topped with bread crumbs and baked. Add your favorite topping for 1.00 each:
broccoli, musrooms, bacon, jalepeno.
Ask your server for other suggerstions. 10.75
This classic Italian seafood stew includes clams, mussels, shrimp, snow crab and white fish in an Italian tomato broth. 18.75
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SPECIALTY PIZZA
